When Water Meets BBQ
Learnt more cooking tricks from Uncle Nick.
- When marinating beefs, add a bit of water. The meat absorbs the water, which helps keep the meat juicy.
- Spay some water on the grill to do some "fire fighting" when it gets too hot. This helps keep the meat out of the burns' way.
- Add some old soy sauce to the meat can add a light favor and color to the BBQ.
- Use really low power to cook
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(Last updated 19/03/09)
- When marinating beefs, add a bit of water. The meat absorbs the water, which helps keep the meat juicy.
- Spay some water on the grill to do some "fire fighting" when it gets too hot. This helps keep the meat out of the burns' way.
- Add some old soy sauce to the meat can add a light favor and color to the BBQ.
- Use really low power to cook
tags to del.icio.us: food
tags to Technorati: food
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add two pinches of paprika a pinch of salt and a tiny bit fo pepper you get the perfect steak. try it instead of sauce. Also, when cooking wings, dont add water, but add sweet chilli thai sauce it makes them a gorgeous brow, and its not really spicy but it tastes perfect!
Cheers,
Alen